Environmental

Conversion to Organic Poultry Farming Lowers Risk of Antibiotic-Resistant Bacteria

Washington, DC–(ENEWSPF)–August 15, 2011.  Poultry farms that have adopted organic practices and cease using antibiotics have significantly lower levels of drug-resistant enterococci bacteria that can potentially spread to humans, according to a new study published August 10, 2011 in the online edition of Environmental Health Perspectives. The study, led by researchers at the University of Maryland’s School of Public Health, suggests that organic conversion of U.S. poultry farms can result in immediate and significant…

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