Washington, DC–(ENEWSPF)–August 18, 2015. Research looking at corn production across the Northern Great Plains finds that fields with lower insect biodiversity are at greater risk for pest problems, showing that insect diversity can reduce the need for pesticides, yet again highlighting the critical need for biodiversity in a resilient and sustainable food production system. The research article, Trading Biodiversity for Pest Problems, is published in the July 31 issue of Science Advances, and explores how…
