Analysis

Analysis Finds Strong Support for Sustainability, Less Meat in Dietary Guidelines

Additional legal analysis shows clear basis for sustainability in guidelines

WASHINGTON, D.C. –(ENEWSPF)—October 5, 2015. A new analysis released today — of an unprecedented 29,000 public comments on the 2015 Scientific Report’s recommendations on the Dietary Guidelines for Americans — reveals overwhelming support for including sustainability considerations and clear guidance for diets that include less meat and more plants. A companion analysis outlined the legal basis and argument for including sustainability in the Dietary Guidelines

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