Health and Fitness

CDC Data Show Limited Progress in Reducing Foodborne Infections in 2013

National report card on food safety indicates more can be done

infographic: 2013 Food Safety Progress Report. 
2013 Food Safety Progress Report – Entire infographic Adobe PDF file

Atlanta, GA–(ENEWSPF)–April 17, 2014.  The nation’s food safety grades are out and the results are mixed.  CDC’s annual report card shows that foodborne infections continue to be an important public health problem in the United States.

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The rate of salmonella infections decreased by about nine percent in 2013 compared with the previous three years, bringing…

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