Washington, DC–(ENEWSPF)–February 23, 2016. Center for Food Safety today criticized a study being promoted by the Corn Refiners Association (CRA) regarding the cost of labeling genetically engineered (GE) foods. CRA’s study follows in a line of discredited industry funded studies that claim GE food labeling will raise food prices. Yet a report conducted on behalf of Consumers Union, the public policy and advocacy arm of Consumer Reports, concluded that the median cost of labeling…
