WASHINGTON–(ENEWSPF)–December 23, 2016 – Christmas, Kwanzaa, and Hanukah all fall within three days of each other this year. As friends and families gather together this season, the U.S. Department of Agriculture (USDA) Food Safety Inspection Service has four food safety tips to ensure a healthy and safe holiday.
Even on Holidays, Always Follow the Four Steps to Food Safety
Clean hands before food preparationby following these simple steps: wet hands, lather with soap, scrub for at least 20…
