This illustration depicts a three-dimensional (3D) computer-generated image of Salmonella serotype Typhi bacteria.
Atlanta, GA–(ENEWSPF)–March 27, 2014. Forty years of data on a major cause of food poisoning now is available to the public, the food industry, and researchers in a new report from the Centers for Disease Control and Prevention (CDC). The data, collected by state and federal health officials, provides a wealth of information on Salmonella, the top foodborne cause of hospitalizations and…
