New Ban Expands 2003 Law Championed by Center for Food Safety
Washington, DC–(ENEWSPF)–October 2, 2014. Center for Food Safety (CFS) cautiously welcomes California law AB 504, signed by Governor Jerry Brown, which bans commercial production of genetically engineered (GE) salmon in all state waters. However, CFS also warns that the bill contains a dangerous loophole that must be closed.
“California has taken an important step to protect its native salmon and trout stocks. Genetically engineered…
