Environmental

Study Elevates Need for Testing of ‘Inert’ Ingredients in Pesticide Products

Washington, DC–(ENEWSPF)–February 13, 2014.  French scientists from the University of Caen have revealed one more layer of the myth behind so-called “inert” ingredients in pesticides, concluding that pesticide risk assessments that focus exclusively on active ingredients substantially underestimate the potential hazards of the product as a whole. The findings in Major pesticides are more toxic to human cells than their declared active principles indicate that inert ingredients in pesticides can magnify the effects of active ingredients, sometimes as much as 1,000-fold.

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