Survey: shoppers want food grown in ways that don’t hurt environment
Chicago –(ENEWSPF)- Ninety-five percent of Illinois shoppers would consider paying more for food grown in ways that limit harm to the environment, according to a new survey.
Questionnaires collected by Environment Illinois workers outside grocery stores in Chicago also show that eighty-five percent of shoppers think about the environment at least sometimes, and ninety-four percent might shift their buying habits if foods were…
