NEW YORK–(ENEWSPF)–31 March 2011 – The effects of slow-onset climate change are expected to have “potentially catastrophic” impact on food production in developing countries in future, the United Nations Food and Agriculture Organization (FAO) warned today, calling for action to mitigate the adverse consequences.
“Currently the world is focused on dealing with shorter-term climate impacts caused mainly by extreme weather events,” saidAlexander Müller, the FAO Assistant-Director General for Natural Resources, in a…
